Big Green Egg Dutch Oven Cast Iron

This cast iron all-rounder can be used on all fronts. The Big Green Egg Cast Iron Dutch Oven is ideal for stews, stews, soups and stews. The cast iron distributes heat over the entire pan and the Cast Iron Dutch Oven's heavy lid keeps moisture inside. Or use it without the lid and give all your ingredients that unique Big Green Egg flavour. Either way, your simmering meat will stay wonderfully juicy and tender. Curious? Come back in four hours...

Let the Cast Iron Dutch Oven stew, simmer, braise, bake, roast and/or simmer. In your Big Green Egg, on the cooker or in the oven. And have you (finally) finished with it? Then the Dutch Oven can go in the dishwasher, but washing it by hand is better. The Cast Iron Dutch Oven has a capacity of 5.2 litres. Grease it once in a while with vegetable oil to keep your pan in top condition.